Montana’s “Weirdest” Food Is Popular Among Locals
We've all heard the expression "One man's junk is another man's treasure" and I suppose the same could be said about food.
Here in Montana, we're known for having our take on "local" cuisine. Foods like Huckleberries, Flathead Cherries, and Pork Chop Sandwiches are top-rated, but what's the strangest food we eat here in Montana?
Something that folks from other places look at and think "Wow, that's weird, why would anyone want to eat that?"
According to the folks at Love Food, a local dish sticks out above all others, and while it's popular among locals, outsiders can't seem to understand the appeal.
Before we reveal what's been called the "weirdest food" in Montana, let's look at some of the state's most iconic places to grab a bite to eat.
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Which Montana food is considered the "weirdest"?
That would be the infamous pasty. According to Love Food, this Montana favorite origins started in the United Kingdom and became popular in the Butte area during the mining boom.
Think about it.
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It's a delicious meal wrapped up in a tasty crust. While there are different varieties, a traditional pasty includes beef, potatoes, and spices and I'm a fan.
It might be one of the most perfect foods on the planet. Think about it, it's like a whole meal that you can hold in your hand and eat at the same time. Brilliant!
Where to get the best pasty in Montana.
Opinions will vary, but if you're looking for a bonified delicious treat, a couple of places to check out for a Montana pasty include the following:
- Joe's Pasty Shop in Butte
- Wind's Pasties in Anaconda
- Mineshaft Pasty Company in Hamilton
What about you? Are you a pasty fan? If so, which Montana pasty spot is your favorite? Let us know by sending us a message on our radio station app.
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